Recipes

It’s incredibly creamy, soft and delicious! Manicotti is one of my all-time favorites and I finally had the time to make it! My version of it is to do the

My kids and I made our first batch of homemade marshmallows last night, and in less than 24 hours, I’ve had a bunch of requests for the recipe. I figured

Ingredients: 2 1/2 lb mussels, scrubbed, washed and cleaned thoroughly 1/4 cup fresh parsley chopped 1 cup dry white wine 5 cloves of garlic, chopped finely 3 tbsp extra virgin

Ingredients: 1 lb ricotta 1 Cup Parmesan cheese 1 Medium zucchini, cubed 1 lb fresh spinach 4 beaten large eggs 1/4 cup fresh parsley, chopped 2 garlic heads chopped finely

There are many ways to cook asparagus that are incredibly healthy for you. Asparagus is low in calories and is a great source of nutrients, including fiber, folate, and vitamins

Ingredients: 2 tbsp green lentils 4 cups vegetable stock ½ inch ginger-root chopped finely 2 tsp soy sauce 1 tsp sugar 1 tbsp cornstarch 3 tbsp dry cherry 11 oz

Ingredients: 4 boneless, skinned chicken breast halves or 1 lb 10 oz sirloin steak, trimmed Marinade: 1 small onion, finely chopped 1 garlic clove, crushed 1 small piece of ginger-root

Ingredient: 1 full cup long-grain rice 4 tbsp vegetable oil 2 garlic cloves, chopped finely 8 scallions, trimmed and sliced finely 1 small red chili, seeded and chopped finely 1

Ingredients: 1 lb 10 oz mussels 1 tbsp sesame oil 3 shallots, chopped finely 2 garlic cloves, chopped finely 1 stalk lemongrass 2 kaffir lime leaves 2 tbsp chopped fresh

Ingredients: 2 tbsp tamarind paste 4 red chilies, very finely chopped 2 cloves garlic, crushed 1-inch piece thai ginger, pealed and very finely chopped 4 tbsp fish sauce 2 tbsp