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Journal

Journal

Maureen Ingelsby

Unless you’ve been in Real Estate, you most likely don’t know what it’s like. There is much more to it than simply showing houses to prospective buyers. Most people have
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Journal

Fire Safety

Most or all of us have had fire safety information in school. We do our best to prevent fires. We’ve heard about making plans of where to exit and where
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Journal

Veggie Omelet

Ingredients 2 tablespoons butter 1 small onion, chopped 1 green bell pepper, chopped 4 eggs 2 tablespoons milk 3/4 teaspoon salt 1/8 teaspoon freshly ground black pepper 2 ounces shredded
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Journal

Vanilla French Toast

Ingredients 2 eggs 1/2 cup 2% milk 1 tablespoon sugar 1 teaspoon vanilla extract Pinch salt 6 slices day-old bread Maple syrup or cinnamon-sugar Directions In a shallow bowl, beat
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Journal

Belgian Waffles

Ingredients 2 cups all-purpose flour 3/4 cup sugar 3-1/2 teaspoons baking powder 2 eggs, separated 1-1/2 cups milk 1 cup butter, melted 1 teaspoon vanilla extract Sliced fresh strawberries or
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Journal

Coconut Oil

About 15 months ago, I read an article about coconut oil. The only thing I had really heard about it before then was its reportedly unhealthy presence in baked goods.
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