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Ingredients

2 eggs
1/2 cup 2% milk
1 tablespoon sugar
1 teaspoon vanilla extract
Pinch salt
6 slices day-old bread
Maple syrup or cinnamon-sugar

Directions

In a shallow bowl, beat eggs; add the milk, sugar, vanilla and salt. Soak bread for 30 seconds on each side. Cook on a greased hot griddle until golden brown on both sides and cooked through. Serve with syrup or cinnamon-sugar. Yield: 2 servings.

Tags : French ToastVanilla FrenchVanilla French Toast
Human Diaries

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Human Diaries is an online lifestyle magazine that delivers all the best in lifestyle, gadgets, gear, fashion, culture, recipes and more.

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