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Ingredients

2 eggs
1/2 cup 2% milk
1 tablespoon sugar
1 teaspoon vanilla extract
Pinch salt
6 slices day-old bread
Maple syrup or cinnamon-sugar

Directions

In a shallow bowl, beat eggs; add the milk, sugar, vanilla and salt. Soak bread for 30 seconds on each side. Cook on a greased hot griddle until golden brown on both sides and cooked through. Serve with syrup or cinnamon-sugar. Yield: 2 servings.

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Tags : French ToastVanilla FrenchVanilla French Toast
Human Diaries

The author Human Diaries

Human Diaries is an online lifestyle magazine that delivers all the best in lifestyle, gadgets, gear, fashion, culture, recipes and more.

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