Journal Moroccan Briouat Receipe by Human Diaries on March 29, 2015 Ingredients 1/3 cup (55g) pistachio kernels 500g lamb or beef mince 1 onion, finely chopped 1/2 cup chopped coriander 2 teaspoons sweet paprika 1 teaspoon cinnamon, extra for dusting 1 read more
