close

Ingredients

3/4 cup pecans

2 ripe peaches

4 cups baby spinach, rinsed and dried

1/4 cup poppyseed salad dressing

Directions

Preheat oven to 350 degrees F (175 degrees C). Arrange pecans on a single layer on a baking sheet and roast in preheated oven for 7-10 minutes, until they just begin to darken. Remove from oven and set aside.

Peel peaches (if desired) and slice into bite-sized segments. Combine peaches, spinach and pecans in a large bowl. Toss with dressing until evenly coated, adding a little additional dressing, if necessary.

Tags : Peaches SaladPecans SaladSaladSpinachSpinach Salad
Human Diaries

The author Human Diaries

Human Diaries is an online lifestyle magazine that delivers all the best in lifestyle, gadgets, gear, fashion, culture, recipes and more.

Leave a Response