Recipes
This is a quick and easy way to make fudge. I’ve adapted it by using different chips – peanut butter, or both peanut butter and chocolate, for example. There are
For homework, my son was given an assignment to plan, prepare, and clean up after a meal. There were several guidelines, such as limiting fat and cholesterol. So, for dinner
Ingredients: 2 1/3 cups bisquick baking mix 3 Tbsp butter, melted 1/2 cup milk 3 Tbsp sugar 1/2 basket of fresh strawberries 2 1/2 cup sugar 1 cup heavy cream
Ingredients: 1 graham cracker crust 1 lb. cream cheese or Neufchâtel, softened to room temperature 1 T lemon juice 2 eggs 1/2 C sugar 1/4 tsp. salt 1/4 tsp. vanilla
An exotic warm stew that is loved by all and is very easy to make. Also delicious as a vegetarian dish, without chicken. Serve over couscous. Ingredients: 1 tablespoon olive
Ingredients 6 (8 oz) canning jars, lids optional 1 (1.4 oz) package of Chocolate pudding, prepared according to package directions and chilled. 1½ cups coarsely crushed graham crackers 1½ cups
Ingredients 1/4 cup (1/2 stick) butter 2 tablespoons olive oil 2 onions, chopped 6 garlic cloves, peeled, smashed 2 medium tomatoes, cored, chopped 3 cups dry white wine 1 cup
Ingredients 2 pounds ground beef (85-percent lean) Kosher salt and freshly ground black pepper 1/4 cup Dijon mustard 3 tablespoons soy sauce 1 teaspoon sugar 6 slices Swiss cheese 1
Ingredients 1 cup flaked coconut 3/4 cup chopped pecans 1 cup butter, softened 1-1/2 cups packed brown sugar 1/2 cup sugar 2 eggs 1-1/2 teaspoons vanilla extract 2 cups all-purpose
Ingredients For crust twenty-four 5- by 2 1/2-inch graham crackers 1 stick (1/2 cup) unsalted butter 1/2 cup pure maple syrup (preferably Grade B; see note, above) For filling four